Spicin’ it up!

At last week's Fishtown Chili Cook-Off, hun­dreds packed the spa­cious 2424 Stu­di­os on York Street to sample some of the spi­ci­est grub loc­al res­id­ents and res­taur­ants had to of­fer.

Hun­dreds filled 2424 Stu­di­os last week­end for the second an­nu­al Fishtown Chili Cook-Off.

Judges awar­ded the res­taur­ant’s tasty chili top prize in Sunday’s event, with In­ter­state Draft House’s “In­ter­state Road Kill” chili re­war­ded with second place. 

Loc­al res­id­ent Teresa Deck­er won first place for her “Double Deck­er” chili, while Josh Framel and Jerry Wood­field’s “Top Gun” chili earned second place.

Look in the Im­age Gal­lery for more pho­tos.

You can reach at star@bsmphilly.com.

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